Tomato Basil Vinaigrette
Our Tomato Basil Vinaigrette is good enough to drink. This bright, low-sugar vinaigrette brings Italian flavors to your salads and makes an easy and delicious eggplant parmesan. Made with “ugly” basil grown in Illinois, this dressing does good and tastes good all at once.

Red Wine Vinegar, Water, Non-GMO Canola Oil, White Onion, Organic Basil, Lemon Juice, Salt, Sugar, Cane, Tomato Paste

What’s local today?
Basil from Illinois

Vegan, Gluten-Free, and No Artificial Flavors