A Midwestern original with Southwestern flair, this slightly spicy black bean tomato dip is your new go-to for flavor. Made with Michigan black beans and Illinois tomatoes, this delicious dip is perfect with chips or as a taco booster.
Black Beans, Tomatoes, Lemon Juice, Olive Oil, Cilantro, Garlic, Salt, Chili powder, Cayenne Pepper, Cumin
Black beans from Howard City, Michigan (Carlson Abrogast)
Tomatoes from Rochelle, Illinois (MightyVine)