Made in the Midwest

with Michigan beans and Illinois tomatoes.

Pink is the new black. This bright beet dip blends whole beets with Illinois tomatoes and Michigan beans to create a savory blend full of fiber and flavor. Have yourself a colorful veggie party by serving this dip with carrots, snap peas, and broccoli for the ultimate crudités feast.

Bright Beet Bean Dip

Ingredients: Michigan Navy Beans, Beets, Lemon Juice, Extra Virgin Olive Oil, Garlic, Illinois MightyVine™ Tomatoes, Salt, Water, Non-GMO Citric Acid, Garlic Powder

Nutritional Facts: Serv. Size: 1 oz (28 g), Servings: 8, Amount Per Serving: Calories 35, Fat Cal. 10, Sat. Fat Cal. 0, Total Fat 1g (2% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 115mg (5% DV), Potassium 130mg (4% DV), Total Carb. 6g (2% DV), Fiber 1g (4% DV), Sugars 0g, Other Carb. 4g, Protein 2g (4% DV), Vitamin A (0% DV), Vitamin C (0% DV), Calcium (2% DV), Iron (4% DV), Vitamin D (0% DV).

Percent Daily Values (DV) are based on a 2,000 calorie diet.